FOR GROWERS CONSUMERS
Facebook Instagram

Sweet Cherry Lemonade

recipe name

tip

 If you are buying prepared lemonade: to serve, add 1 tbsp of cherry syrup to each glass of lemonade.

Ingredients

Simple syrup
1 cup cherry juice from Ontario Pitted Black Sweet Cherries (250 mL)
3/4 cup white sugar (175 mL)
Lemonade
1 cup lemon juice (from about 4-6 lemons) (250 mL)
4-6 cups still or sparkling water. Dilute to suit your taste. (1-1.5 L)

Directions

 Simple syrup:

  1. In a saucepan, stir together cherry juice and sugar.
  2. Bring to a boil, then reduce to medium heat and simmer for approximately 3-5 minutes. Stir frequently, until sugar is completely dissolved. Set aside.
  3. This makes approximately 1.5 cups of simple syrup which may be kept covered in the fridge for 1 week.

Lemonade:

  1. Blend cherry syrup, lemon juice and add water to suit your taste.
  2. Depending on how sour your lemons are, you might prefer to add a little extra cherry syrup to sweeten further.
  3. Serve over ice.

 

Try these other
great recipes

Ontario Apricot, Almond and Ginger Monkey Bread

Ontario Apricot, Almond and Ginger Monkey Bread

Ontario Apricot and Brie Stuffed French Baguette

Ontario Apricot and Brie Stuffed French Baguette

Coconut Shrimp with Ontario Apricot Dipping Sauce

Coconut Shrimp with Ontario Apricot Dipping Sauce

Frozen Chocolate Cherry Torte

Frozen Chocolate Cherry Torte

Bartlett Pear & Bacon Grilled Cheese Sandwich

Bartlett Pear & Bacon Grilled Cheese Sandwich